Kind of a Frittata
Just made a most tasty lunch! Two eggs, beaten, with some thawed cocktail shrimp mixed in, poured into a small pyrex dish... zucchini and onion--sauteed with a dash of Yoshida sauce--added on top of the egg mix... then 4 minutes in the microwave. Turned out on a plate, a bit of ketchup on top. Yum!... Sign in to see full entry.