Blood sugar ups and downs
Oops... I had breakfast around 9 this morning, and coffee a little later. Then, somehow, it was nearly 5pm and I was jittering. Well, that's what happens when blood sugar drops way below 100, the way we measure it in the US. Happily, there was cake... When I check again in an hour or so, it is likely to be rather higher than 84. Below 60 or 70 is where it gets dangerous, but luckily, the jitters start before that and are a signal a diabetic is wise to take note of, and act upon promptly. It's... Sign in to see full entry.