Kitchen Shenanigans: Then you saw it, now you don't...

By Ciel - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Wednesday, February 16, 2022

Then you saw it, now you don't...

On the quick-sale table at the grocery store last week, I picked up a little potted basil plant on its last legs. Anything on the table is $1, so it isn't much loss if it doesn't get used. But I was determined to use it, thinking of a Thai-style soup that uses Asian vegetables, coconut milk, lime... Sign in to see full entry.

Previous: It's not always about the cooking. - New Entries - Next: Sablefish

Headlines (What is this?)