Never leave soup alone
I always cringed when Mom said we were having soup for lunch. Slow to eat, and as boring to taste... Usually canned Campbells, frequently chicken noodle. Sometimes tomato. When I got to college, dorm life changed soup for me. I had a stove and a pot... and I started making my own soup. Now that was a revelation! The first was a pot of beef broth made with some leftover roast beef and fresh vegetables, then at the end, I added in the last of the unsimmered beef so it had its full flavor in the... Sign in to see full entry.