RECIPIES TO MAKE, EAT AND LOVE for Friday, July 23, 2010

By MsJudy - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Friday, July 23, 2010

Spanish-Style Rice

Spanish-Style Rice You'll never go back to "plain" rice again! This rice is simmered with picante sauce, garlic, tomatoes and green peas - it's loaded with just enough flavor to complement any course. 1 tablespoon vegetable oil 1 cup uncooked regular long-grain white rice 1 can (10 1/2 ounces)... Sign in to see full entry.

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