Baked Custard
Ingredients 2 eggs 2 cups milk 1/3 cup sugar 1/4 teaspoon salt Dash ground cinnamon Dash ground nutmeg Directions In a small bowl, whisk the eggs, milk, sugar and salt. Pour into four ungreased 8-oz. custard cups; sprinkle with cinnamon and nutmeg. Place in a 13-in. x 9-in. baking pan; pour hot... Sign in to see full entry.