Naut's Tidbits & Snippets: And in Connecticut: Prof’s Wine turns to Vinegar…

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Friday, January 13, 2012

And in Connecticut: Prof’s Wine turns to Vinegar…

Researcher Who Studied Benefits Of Red Wine Falsified Data Says University An extensive misconduct investigation that took three years to complete and produced a 60,000-page report, concludes that a researcher who has come to prominence in recent years for his investigations into the beneficial... Sign in to see full entry.

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