LAST GASP FOR THE WINTER STAPLE DIET, AND A BANANA HACK
Starting with the banana hack: Saw a hint online somewhere that it's the stems that make bananas go from green to black and soggy before you can eat them, and if you wrap the stems in tape (I used masking tape) it will stop the ripening process. So I took a banana that I'd put in the fridge for 3... Sign in to see full entry.