Naut's Tidbits & Snippets: And in New Zealand: Today’s Special - Meat-Ghetti...

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Tuesday, September 2, 2008

And in New Zealand: Today’s Special - Meat-Ghetti...

Food researchers have found that most proteins in beef and mutton can be formed into long strings that look like spaghetti. The discovery, say the scientists at a New Zealand food institute, could lead to protein-rich pasta that tricks fussy children into consuming meat in a more attractive form.... Sign in to see full entry.

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