My Soap Box : From the heart of Mad Cow Country.

By food4thought - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Opinion

Friday, January 2, 2004

From the heart of Mad Cow Country.

How many have watched a beef being slaughtered? The custom meat cutters come right to the farm at a time set by the farmer. That time is determined by feeding schedules, weather and the health of the animal. The custom meat cutters would probably not take a “downer cow.” None of the people I have... Sign in to see full entry.

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