Arsenic and old rice
One has to wonder if the arsenic has been in the rice all along and has just now been detected or is the amount increasing? I haven’t heard a sound bite that answers either question. They (you know, the mysterious they) say that it’s ok to eat rice once a week. What will all those Asians do? Seriously, all preconceived notions aside, they do eat them some rice now. Maybe the next danger will be the Fukoshima rice that glows in the dark. I can see the ads now – “Why have a candle light dinner... Sign in to see full entry.