TAPS' Take: I Don't Cook Much Anymore

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Sunday, May 28, 2017

I Don't Cook Much Anymore

I slow cooked a beef brisket for Memorial Day celebration eatings, and then I looked around for the Gates BBQ sauce (made in KC) for dousing the sandwiches. But, I couldn't find any--not even a partial. Someone had cleaned it out and forgot to tell me that we needed more. Not about to make a trip... Sign in to see full entry.

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