News And View From Judy's Desk: Desserts

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Wednesday, August 11, 2010

Desserts

For clean slices, dip your knife into hot water each time you make a cut through the meringue topping on pies. Use an electric knife to slice soft cakes like angel food or jelly rolls. The speed of the blade prevents pressing down on the cake and crushing it. To easily serve ice cream to a crowd,... Sign in to see full entry.

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