Edwin Trasman
Edwin Traisman, a food scientist who helped standardize McDonald’s French fries and develop Cheez Whiz for Kraft Foods, as well as researching the risks of E. coli bacteria, died Tuesday June 6,2007 in Madison, Wis. He was 91 and lived in Monona, Wis.The cause was heart disease, his daughter Jenny... Sign in to see full entry.