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By MsJudy - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in News & Politics

Tuesday, August 31, 2010

Although most of us associate brining with pickles, barbecue purists know that the brining technique can bring out the best in a wide variety of meats. Competitive barbecue champion Danielle Dimovski, a/k/a DivaQ, is a big believer in brining. Why should you do brines: Brines are perfect for poultry... Sign in to see full entry.

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