Fettuccine Al Fresco
Fettuccine Al Fresco Sautéed ham and onion stirred into mushroom-laced tomato sauce dresses hot pasta. 1 tablespoon vegetable oil 1/2 cup diced cooked ham (optional) 1 medium onion, chopped (about 1/2 cup) 1/8 teaspoon garlic powder or 1 clove garlic, minced 1 jar (24 ounces) Prego® Fresh Mushroom... Sign in to see full entry.