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There's a hole-in-the-wall diner here that, oddly, makes really good fish-n-chips... 

posted by Sea_Gypsy on February 18, 2017 at 4:03 PM | link to this | reply

Once you taste the authentic (doesn't matter what or from where) it's never the same when you go home

posted by Annicita on February 18, 2017 at 2:30 PM | link to this | reply

Ciel

We have great f&chips in Montreal!!!!!

posted by WileyJohn on February 18, 2017 at 12:27 PM | link to this | reply

As Pat will tell you still the best for a throat is to gargle with salt water. The things that you buy to sooth the throat all have something in them that ends up making one feel sick.

posted by Kabu on February 18, 2017 at 10:28 AM | link to this | reply

I cannot rememberr the last time I had fish'n'chips. Whatever the case, it has sure been a while for me.

posted by FormerStudentIntern on February 18, 2017 at 10:07 AM | link to this | reply

Re: CCT,

It may have been fried in lard... very uncorrect these days though it's flavorful and `i hear it is less objectionable than butter, actually.

I'll pass along your suggestion. 

posted by Ciel on February 18, 2017 at 9:32 AM | link to this | reply

We used to have real fish and chips, i think the secret probably was the fat they were fried in . Nothing like it now.. I found a drop of whiskey and sugar as good as anything for itchy throats. As long as Charlie is not driving.

posted by C_C_T on February 18, 2017 at 9:24 AM | link to this | reply