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It sounds absolutely wonderful. I think I'll go back and read that menu again.
posted by
TAPS.
on October 4, 2013 at 11:16 PM
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Re: Adnohr,
They are just way too tasty! And they make great dunkers in coffee or hot chocolate!
posted by
Ciel
on October 4, 2013 at 7:50 PM
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Love gingerbread men, and the mention of them brought back a slew of memories from way back when....
posted by
adnohr
on October 4, 2013 at 7:47 PM
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Re: Kabu,
Now I'm waiting for the day the temp drops below the lowest setting on the thermostat, and the heat comes on... something under 55F will do it, I think. I'm being stubborn, not firing that up any sooner than I have to. Sweaters, thick socks... the lovely shawl my elder daughter sent me... anything but a higher utility bill!
posted by
Ciel
on October 4, 2013 at 7:45 PM
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how nice for you and it sounds like a delicious feat. I am so happy for you when I see the pictures and read your posts of at last you are comfy and cosy in your own little house.
posted by
Kabu
on October 4, 2013 at 6:43 PM
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Re: FormerStudentIntern.
And so it was!
posted by
Ciel
on October 4, 2013 at 3:53 PM
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Re: CCT,
I felt older at 30 than I do now. Unfortunately, my body feels pretty much up to date.
posted by
Ciel
on October 4, 2013 at 3:53 PM
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Re: Pat,
And evewn now, the sun is still bright and the wind is blowing great cold gusts... seems so strange to actually have the deck doors closed!
posted by
Ciel
on October 4, 2013 at 3:52 PM
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Re: Naut,
If I baked baked goods, I would eat baked goods, and while they would be good, I would put back on a number of lbs I have taken off, and that would be sad.
It was a great occasion indeed!
posted by
Ciel
on October 4, 2013 at 3:51 PM
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It all sounds very yummy.
posted by
FormerStudentIntern
on October 4, 2013 at 11:30 AM
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Sounds nice Ciel, I am glad it turned into a happy occasion. I was trying to remember when I felt like I was sixty, I believe it was when I was 26, no kidding.
posted by
C_C_T
on October 4, 2013 at 11:29 AM
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Ciel
It clearly was a great occasion, and the food not only sounds great, I 'm sure it tasted fantastic as well. I admire you for sticking with the tradition of charcoal - I've long since surrendered to the gods of convenience and use gas. The whole thing looks very impressive and high-tech, but I do know that nothing can really beat charcoal...And Charlie bakes, eh? A man of courage, LOL. While I cook, and sometimes even with reasonably pleasant results, I'm scared of baking - wouldn't touch it, LOL...
posted by
Nautikos
on October 4, 2013 at 10:48 AM
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Yup! That one's definitely a keeper. Nice weather, too.
posted by
Pat_B
on October 4, 2013 at 9:49 AM
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