Wednesday, August 1, 2012
Black Bean & Corn Salsa
This is one of my favorite recipes. I take it to school and always get asked for the recipe. Make it ahead of time because the longer it sits, the better it tastes. 1-2 cans black beans, rinsed and drained 1-2 cans of corn, rinsed and drained 1-2 cans diced tomatoes 1 can Rotel tomatoes and green...
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