Strat's Soup Kitchen Remodeled: Vegetable Soup: Not Just For Breakfast Anymore...

Tuesday, April 22, 2008

Vegetable Soup: Not Just For Breakfast Anymore...

One of the things I love about making soup is how one minor adjustment can totally change the character of what you’re doing. My grandmother, for example, was a big fan of ham and cabbage as a base for vegetable soup, which makes a fantastic alternative to vegetable beef type soups. Using different... Sign in to see full entry.

posted by strat at 11:39 AM | add or view comments (12) | leave calling card | link to this | view only this entry
About this Blog

I have long had a passionate love affair with my stomach. Between that, my love of soups, and my early realization that since I love to eat, I'd damned well better learn to cook, I've been working on all manner of ways to amuse myself in the kitchen and satisfy my palate in ways somewhat beyond the average guy's simple "just nuke it" methodolgy. I also discovered early on that cooking dinner for various and sundry young ladies was a great cheap date -- at least once. Finally, I'm cheap and I'm a guy. That means it bugs the hell out of me to pay someone to do something I can do far cheaper -- and better -- at home

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