Comments on Thank You Richard

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what a lovely item!!!

Its so sweet, character and conversation piece! Was this handed down?

posted by kat83 on October 19, 2023 at 10:38 AM | link to this | reply

I love your tagine cooker...very beautiful

posted by Annicita on February 21, 2023 at 9:06 AM | link to this | reply

Re: TAPS,

Wouldn't you know, when we stopped by the Goodwill today--Charlie still needs materials for his projects--I found a tagine! Not as pretty as yours, but there it was and now, here it is! I will look up some ideas online and cook in it soon!

posted by Ciel on February 7, 2023 at 9:02 PM | link to this | reply

I've never cooked in one of these--so beautiful!

posted by Ciel on February 7, 2023 at 12:43 PM | link to this | reply

Re: Re: Kabu

Thank you dear for the information. it is beautiful indeed and i am sure what gets cooked this way gets eaten.YUM

posted by Kabu on February 7, 2023 at 11:16 AM | link to this | reply

I can smell it in my nose.

posted by FormerStudentIntern on February 7, 2023 at 9:25 AM | link to this | reply

Good morning

I have seen those on the Food Network. Yours is gorgeous.I can almost smell your yummy food from here.

posted by Sherri_G on February 7, 2023 at 8:39 AM | link to this | reply

It's beautiful. I would never have imagined one could cook in it.

Must have been very tasty, and inspiring too.

posted by Pat_B on February 7, 2023 at 4:32 AM | link to this | reply

Well I could perhaps if you had taken the lid off. It still burnt my fingers when I touched it.

posted by C_C_T on February 7, 2023 at 12:53 AM | link to this | reply

Re: Kabu

Mediterranian on the African side.  Remember Ariala.  She was born in Casa Blanca and she always said that her mother cooked in tajines, even after they immigrated to America.

posted by TAPS. on February 6, 2023 at 6:45 PM | link to this | reply

what a beautiful container to cook in, I don't think I know this or anything about it. Is it Asian?

posted by Kabu on February 6, 2023 at 4:41 PM | link to this | reply