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Hmmmmmm....I lot of bootleggers out there!
posted by
Corbin_Dallas
on August 4, 2021 at 10:32 AM
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Re: Corbin
My brother made a still he tested the run off by lighting it in a tin lid. 
posted by
C_C_T
on August 4, 2021 at 10:21 AM
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In Kentucky we worked on the "good stuff" Bourbon Whiskey!
posted by
Corbin_Dallas
on August 3, 2021 at 6:51 AM
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Re:Pat
I suppose it is the amount one drinks that tip the balance.
posted by
C_C_T
on August 3, 2021 at 6:23 AM
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Re: Ciel
I wonder if a law was ever passed? Now sloe gin that is really nice. Dandelion wine was O.K but I would be wary these days too many weed killers etc.
posted by
C_C_T
on August 3, 2021 at 6:21 AM
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Re: Kabu
Yes I think, from the experience of partaking of homemade wine, when travelling the country was it kept working and fermenting in the tummy with dire results..
posted by
C_C_T
on August 3, 2021 at 6:18 AM
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Re: C.C.T.Bill
No
other Bill.
posted by
C_C_T
on August 3, 2021 at 6:15 AM
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C.C.T.
Be yourself.
posted by
BC-A
on August 2, 2021 at 9:24 PM
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When I visited my friend in Ludlow she had made all sorts of fruity liquours and demanded I try each one. instead of a sip I took a glass. That night was fun next morning not quite as much. They had very high alcohol content but were so tasty. Sigh! She has been gone now for must be twenty years.
posted by
Kabu
on August 2, 2021 at 2:00 PM
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I have heard stories of home-brewers of root-beer and such that had explosive results!
In the US state of Maryland, grape-growers lobbied for a law that makes it illegal to make wine of anything but grapes.
posted by
Ciel
on August 2, 2021 at 11:29 AM
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I've never had the urge to make wine, although I do recognize that
the grape content in it is good for the heart.
posted by
Pat_B
on August 2, 2021 at 11:23 AM
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