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We use a lot of potatoes in Indian cooking. I make a dry dish and sometimes with a curry. While I was in London on a visit, I loved the jacket potatoes there.
posted by
shamasehar
on August 10, 2018 at 7:27 AM
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My mom's mashed potatoes and loaded baked potatoes.
posted by
Amanda__
on August 9, 2018 at 3:46 PM
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Loaded mashed potatoes. If they are fresh from the oven, I mash the with the skins on and coarse mash. Then I add some butter, grated cheddar cheese, finely chopped onion, bacon bits, jalapeno bits, sour cream, stir them in, put in baking dish and bake until the top is brown & crispy and sprinkle with parmesan.
posted by
TAPS.
on July 24, 2018 at 7:31 PM
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Ciel - they all sound good...
I love them; baked, mashed, roasted, salad, fried, or as chips. Not a fan of fries too much, though I will on rare occasions eat them.
posted by
Sea_Gypsy
on July 24, 2018 at 3:14 PM
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Re: Kabu,
Suddenly, I am hungry!
posted by
Ciel
on July 24, 2018 at 2:15 PM
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roasted old English style with a roast of lamb beef or chicken
posted by
Kabu
on July 24, 2018 at 12:47 PM
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