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I love being a vegetarian!

posted by Annicita on May 20, 2017 at 4:38 PM | link to this | reply

It has been a long time since I washed meat.  I used to do that with the Thanksgiving turkey.  I'm surprised we didn't all die.

posted by TAPS. on May 20, 2017 at 7:24 AM | link to this | reply


I have never rinsed or 'washed' meat or fish, and neither has my LSW. We have alwasy taken for granted that the cooking will take care of any bacteria. I have on rare occasions in the past sometimes de-scaled a fish, which does require rinsing, but that's a slightly differemt issue...

posted by Nautikos on May 20, 2017 at 6:48 AM | link to this | reply

Thanks for bringing this to light, Justi.

posted by FormerStudentIntern on May 20, 2017 at 5:37 AM | link to this | reply


Oh, Justi, this is where I wish more people had a clue... Thank you. I used to wash off chicken and fish; well, everything! No more! I am extremely careful with food prep and cross-contamination possibilities, having gotten deathly ill several times from restaurant food. It's like playing Russian Roulette sometimes. 

posted by RPresta on May 20, 2017 at 1:41 AM | link to this | reply

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