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That looks tasty! sam 
posted by
sam444
on March 17, 2013 at 9:24 PM
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That's the name!! My granny used to make it, but nobody could remember what it was called or what was in it.. Now I'll get to make my own - thank you for this pst, TAPS!!
posted by
adnohr
on March 17, 2013 at 7:02 PM
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Re: FSI
No sauerkraut in it. It is mashed potatoes, cooked cabbage or kale, and little green onions. Cook the green things together until tender and then add them to creamy mashed potatoes.
posted by
TAPS.
on March 17, 2013 at 12:35 PM
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I wonder what it tastes like...Unfortunately, I am not much on sauerkraut.
posted by
FormerStudentIntern
on March 17, 2013 at 12:28 PM
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Re: JimmyA
You will want to if it is made right. 
posted by
TAPS.
on March 17, 2013 at 11:34 AM
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Sounds good to me as well. I'm part Irish ( on my mother's side ) but have never heard of Colcannon before. Just one question . . . do I have to sing while I'm eating?
posted by
JimmyA
on March 17, 2013 at 11:27 AM
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Never heard of it Taps. One learns something every day and such a happy poem.
posted by
C_C_T
on March 17, 2013 at 1:56 AM
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i never tried corned beef and cabbage even before i became a vegetarian....but i will still be putting on the green tomorrow..
posted by
Annicita
on March 16, 2013 at 8:04 PM
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Sure, and it looks lovely...
posted by
Pat_B
on March 16, 2013 at 4:12 PM
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looks good sounds very Irish...it
posted by
Kabu
on March 16, 2013 at 3:43 PM
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TAPS
Very nice! I'm going to try that tomorrow!
posted by
Nautikos
on March 16, 2013 at 2:12 PM
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