Comments on MEAT METER?

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W & W (Whacky and Wonder Dog)
The spit meter could make you a fortune, Whacky.  Think about it - use it halfway thru the meal and the waiter will throw you out - a great saving on tips.

posted by johnmacnab on April 1, 2008 at 4:13 PM | link to this | reply

you said donut?  all for that ~ (mad cow is on the rise again)  Elyse

posted by elysianfields on March 28, 2008 at 11:05 PM | link to this | reply

Whacky,
I'm with strat, I use the same method, though I extend it to 'during' and 'after', just to be on the safe side! One can't be careful enough these days..., and a pat to =^..^=

posted by Nautikos on March 26, 2008 at 6:18 PM | link to this | reply

Hi Whacky Love to you and the wonder dog.
 Butterfly Glitter Cute 

posted by Kabu on March 25, 2008 at 6:17 PM | link to this | reply

that's scary about all the recalls and maybe I'll be careful
one of these days ...but in the meantime yes,,I'll take a
cheeseburger 

posted by Samantha39 on March 25, 2008 at 1:40 PM | link to this | reply

Entertaining write, as usual!

posted by Soul_Builder101 on March 25, 2008 at 11:44 AM | link to this | reply

Wacky
If it's not one thing, it's another.... hugs to you and Bo

posted by Troosha on March 25, 2008 at 9:16 AM | link to this | reply

That's why I usually drink heavily before dinner...
If the temperature doesn't kill it, the alcohol should...

posted by strat on March 25, 2008 at 9:11 AM | link to this | reply

Well, Whacky, one could always worry about the food and then have the drinking water get you.

posted by TAPS. on March 25, 2008 at 3:18 AM | link to this | reply

Yes please!
It is VERY confusing knowing what is ACTUALLY safe!  I am with you Whacky, lets not eat anything that will kill us right away! hugs to you and Bo!

posted by KaBooM62 on March 24, 2008 at 10:02 PM | link to this | reply

posted by Star5_ on March 24, 2008 at 7:54 PM | link to this | reply