Comments on Garlic Mushroom Dip

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this could be adjusted to suit lactose intolerant and cholesterol patients, by replacing the milk and cream with soy and yoghurt...mmm.  the soy compliments the mushroom too.

posted by barbiej on November 28, 2007 at 2:07 AM | link to this | reply

THIS SOUNDS MIGHTY TASTY!!!!!!! SAM

posted by sam444 on November 27, 2007 at 10:05 PM | link to this | reply

katzs
thanks for sharing

posted by richinstore on November 21, 2007 at 8:00 AM | link to this | reply