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Chicken feet
I had these in Hong Kong. They were....good! It is a regular at Yam cha or dim sum, pigeon also, which I ate but don't remember, must not have been that great. I think the Chinese eat every single part of the pig, from head to toe except maybe it's teeth, which I don't suppose would be edible. I wandered around a wet market in Macao once and there were among the usual pigs and chickens, snakes, frogs then....rats, huge ones, like do they eat those???
Here in Japan entrails of pigs and cows are eaten all stewed up tender-like, or fried on a grill and dipped in sauce. I had raw horse meat which is a delicacy in Nagano, it sounds gross but I didn't see the difference in it and raw beef, which is also a delicacy. (very thinly sliced and dipped in sauce with ginger and garlic) They eat alot of different stuff 'round here. fermented beans, and salt pickled fishy stuff, and all kinds of seaweed. I like it all. There really isn't anything I don't eat, I never knock it until I try it but I don't think I could eat insects without being sick, which is the part of some peoples diets in the world somewhere, I just couldn't!
posted by
KaBooM62
on November 23, 2007 at 3:26 AM
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Re: Re: Calf Fries
Calf Fries are the testicle cut from male cattle (they are bulls before the cutting and steers after). Ranchers will cut the testicles from their cattle because it makes a more tender beef when they take them to market.
Anyway, in our parts, calf fries are a big deal (pardon the pun). You put them in a buttermilk mixture then in batter, then fry them. I love them. They have also been called mountain oysters.
posted by
flappergirl
on November 21, 2007 at 7:06 PM
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Richi....
wow, fried baby hornet sounds so exotic! I don't know what pangolin is!
posted by
justanotherskinnybitch
on November 21, 2007 at 6:01 PM
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Re: Calf Fries
What is it? Do tell..................
posted by
justanotherskinnybitch
on November 21, 2007 at 6:00 PM
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Re: Titillating title..:) Nope. But I have swallowed other strange
Ding-dang! That's really not wanting to be wasteful!
posted by
justanotherskinnybitch
on November 21, 2007 at 5:59 PM
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Titillating title..:) Nope. But I have swallowed other strange
stuff..like deep fried pig brains (or maybe they were hog; same difference, I guess) when I was a little kid who hadn't learned to be a picky eater yet.
posted by
Katray2
on November 19, 2007 at 6:28 PM
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skinnyB
believe me this is a catchy title
My dad and I use to fight over the chicken liver, its good and has lots of nutrition I think
posted by
Lanetay
on November 19, 2007 at 6:14 AM
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Calf Fries
Anyone had any of those?
posted by
flappergirl
on November 18, 2007 at 9:30 PM
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skinnyB
Well, I've eaten fried spicy eel, herbal pangolin soup, curry bat, barbecue rabbit, fried baby hornet.... just to name a few.
posted by
richinstore
on November 18, 2007 at 8:24 PM
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Well, yeah,,,but to get beyond the lead question,
I have had rabbit and several variations of venison...cooked thoroughly, of course...
posted by
teddypoet_TheGoodByeFade
on November 18, 2007 at 6:18 PM
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i have had Elk-- but no one was allowed to tell me until I was done...
posted by
riri0322
on November 18, 2007 at 6:14 PM
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I've eaten alligator. Does that count?
posted by
shelly_b
on November 18, 2007 at 3:05 PM
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