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- Go to For Blanche - Jambalaya and crawfish pie feely gumbo...I only wish
Freemanwalking, I plan on going shopping for okra in a day or two
Between you and Strat, I'll get a real taste of Southern cooking. I did make the Frogmore stew, and it tasted pretty good to me. Yesterday was ham and beans and pot roast, pretty basic, but in this cold rain, sometimes hot and basic and nourishing is just what we need. Take care.
posted by
Blanche.
on November 22, 2006 at 4:41 AM
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Brightirish I hope you like it
posted by
FreeManWalking
on November 17, 2006 at 6:12 AM
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Sorry for the typos .. Blanche & waiting.
posted by
BrightIrish
on November 16, 2006 at 8:01 PM
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Freemanwalking
Thank you so much for re-posting this recipe. Blache told me that it was one she'd been waaiting to try. Sounds very good!
posted by
BrightIrish
on November 16, 2006 at 7:59 PM
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Freemanwalking, I'm dropping this link into BrightIrish's blog, thanks!
posted by
Blanche.
on November 16, 2006 at 7:40 PM
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Justin who? Who cares? I'm no purist, I just like good food, thanks!
I'll have to get a microbrew from the Middle Eastern guy's store on the corner, which they renamed "Juneau Market", a Heffeweisen or Rogue Ale, after my home state, Rogue Valley, Oregon.
I made Strat's Beaufort Stew this week, shrimp and kielbasa, etc. It was to die for. Yummy.
posted by
Blanche.
on November 16, 2006 at 8:56 AM
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check it out now - a true cajun like Justin Wilson might roll over in
his grave at this recipe but it wasn't half bad
posted by
FreeManWalking
on November 16, 2006 at 8:54 AM
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psst, you got a typo in your header (my name), the blogger equivalent of "check your fly'.
posted by
Blanche.
on November 16, 2006 at 8:51 AM
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On the bayou! Whee, somebody'd better give BrightIrish a heads up, she
wanted this, too. Thank you, FMW, I"ll have to go looking for okra!
posted by
Blanche.
on November 16, 2006 at 8:50 AM
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This sounds pretty jammin' -- I'll definitely try it.
And son of a gun, we'll have us some fun...
posted by
strat
on November 16, 2006 at 8:47 AM
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