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Justi
I have to admit that I'm ambivalent about them... hmmmm

posted by robdon67 on June 8, 2006 at 12:13 AM | link to this | reply

Robdon
Are you haveing a problem with cabbages toda? No brusselsprouts are totally fully grown little baby stronger tasting than cabbage vegetable. They are so good. Steam them with a little butter, salt pepper and a touch of lemon juice. Yum!

posted by Justi on June 7, 2006 at 12:42 AM | link to this | reply