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Re: TAPS,

Yes, I've always liked it, too! Using yogurt instead of milk, you can make any batter or dough into a sour dough.  Try that with biscuits, and also mix in a big dollop of melted orange marmalade...!

Charlie's secret with the french toast is to toast the bread slices first, before putting them into the batter. 

posted by Ciel on May 16, 2017 at 9:06 AM | link to this | reply

Re: Kabu,

You might be interested in a Flemish Giant. That's a VERY Big Bunny!

 

posted by Ciel on May 16, 2017 at 9:04 AM | link to this | reply

Re: Pat,

That does sound like a very rodent thing to do, and might have been a peculiarity of your rabbits. My daughter's rabbits rarely had babies.. only once, maybe, and that didn't happen, but at least one bunny was assaulted by dogs that couldn't reach into her cage, but she died of fear and shock. 

 

posted by Ciel on May 16, 2017 at 9:03 AM | link to this | reply

Charlie's sourdough French bread would be a good start of any day for anyone.  Can you tell that I love sourdough bread?

posted by TAPS. on May 15, 2017 at 9:21 PM | link to this | reply

I have never heard of what Pat wrote in her comment. I would love a big bunny and I have known cuddly guys...but Mr. Graysome rules and so no other pets allowed.

posted by Kabu on May 15, 2017 at 11:50 AM | link to this | reply

There was a time we tried raising rabbits for food. We found out

that we could never get near the babies - if the mother caught a whiff of human scent on one of them, she'd kill and eat it. Mom put Vicks Vap-o-Rub on her nose so she couldn't smell anything else. Don't know if this applies to most rabbits, but I've never been overly fond of them ever since.

posted by Pat_B on May 15, 2017 at 9:12 AM | link to this | reply