Comments on Scientific version of cookie recipe

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Re: It may be a fabulous recipe, but I doubt they'll sell many cookbooks.

no...can you imagine a whole cookbook made like that

posted by Annicita on September 27, 2013 at 7:51 AM | link to this | reply

It may be a fabulous recipe, but I doubt they'll sell many cookbooks.

posted by Pat_B on September 27, 2013 at 4:48 AM | link to this | reply

Re:

i've never tried cooking with gluten free wheat...so not sure how it is

posted by Annicita on September 26, 2013 at 11:55 PM | link to this | reply

Re:

we never think in those terms...perhaps if we did we might actually not eat some of the foods we do eat

posted by Annicita on September 26, 2013 at 11:43 PM | link to this | reply

I like glutin.

posted by UtahJay on September 26, 2013 at 9:36 PM | link to this | reply

Those are quite the ingredients.

posted by FormerStudentIntern on September 26, 2013 at 7:30 PM | link to this | reply

LOL - I'll never look at that cookie the same again.

posted by adnohr on September 26, 2013 at 7:22 PM | link to this | reply

Annicita

 

posted by WileyJohn on September 26, 2013 at 6:33 PM | link to this | reply