The Good Old Days, Wanderlust & Happy Thoughts: Good Eats That Come from Foraging Wild Woodland Plants in the Appalachians

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Tuesday, April 30, 2024

Good Eats That Come from Foraging Wild Woodland Plants in the Appalachians

Ramps are a species of wild flavorful onions that grow heavily in the woodlands of the Appalachians and other parts of North America. They have a mild onion and garlic flavor, and their bulb resembles scallions, but ramps have broad leaves and a purplish stem. They first appear in March and April... Sign in to see full entry.

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