Italians Are Not Fans of Wasting, So This is How One Pasta Was Invented
Most people recognize farfalle pasta as bow-tie pasta. But to Italians, it's known as butterfly pasta. The word “farfalle” translates to butterfly. With its scrunched center and flared ends, farfalle has a unique, almost whimsical shape, especially when compared to your standard macaroni or... Sign in to see full entry.