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By gillfinn - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Poetry

Sunday, March 14, 2010

Diary Cooked two magnificent Red Snapper filets last night. Julienne summer squash carrots, zucchini, and chopped basil. I topped the snapper with a visit from my girlfriend also, a room temperature banana chutney. The Stag’s Leap cabernet bit the back of my tongue. The snapper was pan seared in an... Sign in to see full entry.

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