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Nautikos
Yummmm....I love Stilton.....and beets......and pecans.....and maple syrup.....yep, this looks like a keeper.....but, think I'll be pouring some Maker's Mark.....or maybe a Snake Bite....
posted by
Krisles
on December 17, 2007 at 3:32 PM
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Re: Yummy
You're quite welcome, Ann! But no Guinness? How about a little aquavit?
posted by
Nautikos
on December 16, 2007 at 4:14 PM
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Yummy
I'll try it after Christmas ... without the syrup ... and the Guiness ... but with lots of roasted pecans. Thank you for the recipe, Nautikos.
posted by
Ann_Onimous
on December 16, 2007 at 3:20 PM
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Re:
I see you're really excited about this, afzal!
posted by
Nautikos
on December 16, 2007 at 9:58 AM
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Re: I'll make this and enjoy a white wine with it . Sounds good!
I'm sure wine goes well with it also, Kabu, as does vodka, brandy, gin, scotch, slivovicza...
posted by
Nautikos
on December 16, 2007 at 9:57 AM
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Re: Can I leave out the mint?
Ginnie, you can leave out anything - except the Guinness...
posted by
Nautikos
on December 16, 2007 at 9:53 AM
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Try it, you'll like it, sam!
posted by
Nautikos
on December 16, 2007 at 9:52 AM
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posted by
afzal50
on December 16, 2007 at 7:21 AM
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I'll make this and enjoy a white wine with it . Sounds good!
posted by
Kabu
on December 15, 2007 at 11:00 PM
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Can I leave out the mint?
The rest of it sounds fantastic..including the Guinness!
posted by
ginnieb
on December 15, 2007 at 9:45 PM
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excelllent, thank you very much>>>>>>sam
posted by
sam444
on December 15, 2007 at 6:46 PM
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