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Justi
I used to make off with the beaters and bowl when my mom made cake. That was good eatin'!

posted by avant-garde on August 12, 2006 at 6:29 PM | link to this | reply

TAPS
Did you see the photos of my vinegar made with day lilies? I bet you have restaurants in SL who fry day lilies. Thanks for reading and commenting. I enjoy your comments so much.

posted by Justi on August 10, 2006 at 12:16 AM | link to this | reply

Hmmmmmmm.  I've never heard of such a thing.

posted by TAPS. on August 9, 2006 at 9:47 PM | link to this | reply

OFFBEATS
Lady if I lived close enough I just might invite myself for lunch. That sounds so good. I love homemade bread. I have not been making any lately, I must do that. I love the idea of a lunch packed. LOL Be blessed.

posted by Justi on August 9, 2006 at 6:07 AM | link to this | reply

Justi
What a beautiful lily..very bright orange..and your memory of the butter and crackers is priceless. I bought a brick of homemade butter. Today I made the green beans with red potatoes, ham. Some of the butter was left out to soften. I put it on the homemade bread and dunked it into the greens and was simply delighted! Now you have me thinking about putting it on crackers...do I dare? When I was little my Mother would pack me a lunch because I would tell her I wasn't coming home all day

posted by Offy on August 8, 2006 at 8:53 PM | link to this | reply

TAPS
I don't fry them to make the vinegar. I fry them to eat. I make the vinegar for another use. It is my writing that is fried. I am more like those who vote. LOL

posted by Justi on August 8, 2006 at 8:23 PM | link to this | reply

Justi, why do you fry them to make the vinegar?

posted by TAPS. on August 8, 2006 at 6:52 PM | link to this | reply

Maggie not the Day Lily. I will post some photos of the vinegar I make
with them. It is great for making salad dressing.

posted by Justi on August 8, 2006 at 7:12 AM | link to this | reply

I thought these flowers were poisonist, Justi.

posted by MaggieMae on August 8, 2006 at 6:28 AM | link to this | reply

BCat
Interesting. I never thought of day lilies smelling. But some of them are heavy like funerals. I fry day lilies and make beautiful vinegar for dressings from them and put them in salads too.

posted by Justi on August 7, 2006 at 8:52 PM | link to this | reply

babe
Wow I guess you were lucky.

posted by Justi on August 7, 2006 at 8:51 PM | link to this | reply

lillies are pretty... but the smell makes me nauseous....

posted by -blackcat on August 7, 2006 at 8:29 PM | link to this | reply

I used to eat every mushroom I saw outdoors.  One time I got very sick, but only once. 

posted by babe_rocks on August 7, 2006 at 8:25 PM | link to this | reply