Chef Kimarie's Creations: Kimaries TKO Ribs on the Foreman Grill.

Sunday, September 5, 2010

Kimaries TKO Ribs on the Foreman Grill.

2 heads of garlic, smashed and peeled, 4 tbsp Indian Curry Powder, 1 tbsp cracked black pepper. 1/2 cup apple cider vinegar, 1 cup olive oil, 2 large onions-minced, 1 red bell pepper-minced, 1 green bell pepper-minced, 2 little cans of tomato paste, 2 canned chipotle peppers in adobo sauce- minced,... Sign in to see full entry.

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