https://www.blogit.com/Blogs/Blog.aspx/Helen/A quick and easy meal without too much fusshourly12000-01-01T12:00+00:00https://www.blogit.com/Blogs/Blog.aspx/Helen/480881This is a little snake my Mother used to make for us as kids when we would come home from school. Its quite simple and yet very yummy She would toast the bread first in the toaster. Then cut slices of cheese, a thin layer on the toast place one whole round of pineapple on the toast with cheese...https://www.blogit.com/Blogs/Blog.aspx/Helen/474805The trick to bbq steak is to cook it so its tender and juicy, but not too chewy and hard. My family likes meat well done so I've come up with this method loosly based on an Alison Holst recipe. Tenderise the steak. I use the heel of a knife. In an oven dish pour 1 cup of water and a quarter of a...https://www.blogit.com/Blogs/Blog.aspx/Helen/473019The mince stew has always been a family standby. I think it was one of those meals that came from colonial days where utensils for cooking were scarce and generally everything would be cooked in the billy over an open fire. To anyone who is not familiar with the 'traditional stew' it is generally...