Today I Will Be Making Good Use of My Leftover Honey Glazed Spiral Ham
One of my favorite meals on a chilly day is soup. I reserved some of my spiral ham from Thanksgiving to add to the 15-bean variety that comes with a spice packet and recipe on the back of the bag. I also add a dash of cayenne pepper, a can of diced tomatoes, onions, carrots, celery, and diced up... Sign in to see full entry.