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I'm an aspiring chef,a fine-dog breeder; male and 30 yrs old in TX, and a writer only by nature,
Most of the stuff I will write about is probably a bunch of nonsense to the average reader, but I will keep an open mind and hope Ill get some feedback on it regardless. So if you have a topic and do not think my postings are a bunch of nonsense to the average reader, please send me a comment and I'll send you a smile.
Best of luck to all,