Go to Sea Gypsy’s Theatre of the (Almost) Absurd
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Re: Good morning
Yes, she is! And TAPS is also a special Blogit matriarch. In my family my mom would add the onion and garlic while or halved in sauce and pick it out at serving time. It is not uncommon.
posted by
Sea_Gypsy
on March 1, 2022 at 2:49 AM
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Hmnnn I agree darling. Probably a name that would best if it was changed...
posted by
Kabu
on February 28, 2022 at 4:58 PM
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posted by
Annicita
on February 28, 2022 at 4:11 PM
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With those kind of aromas floating around, who would care what the name is?
Let's eat!!
posted by
adnohr
on February 28, 2022 at 2:49 PM
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Interesting. I never knew about this.
posted by
FormerStudentIntern
on February 28, 2022 at 8:47 AM
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Good morning
Pat is absolutely amazing in all that she does. She is our Blogit matriarch. As for garlic, it crosses many ethnic meal plans. The Italians would be lost without it. Garlic and onions are an awesome base for any recipe.
posted by
Sherri_G
on February 28, 2022 at 8:26 AM
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Good Morning
This is very interesting! I learn something new every day. I do have to say I love garlic. We have wild garlic growing along the fence of the garden. In the summer it smells so good.
posted by
Goldiec
on February 28, 2022 at 5:46 AM
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I love this! I'd have never in a million years thought of it.
I lived in Seattle in the early 50s and again in the mid- 90's - never heard a mention of Garlic Gulch... Although I did love the variety of fabulous restaurants with authentic cuisines from all over the world...
posted by
Pat_B
on February 28, 2022 at 3:33 AM
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