Comments on SHOULD FUDGE BE RUNNY?

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Try and try until you succeed.

posted by afzal50 on December 7, 2006 at 4:51 PM | link to this | reply

TIMMYTALES, Just in case you have trouble again, here is a back up.  It is the easiest and quickest ever great fudge.

1 can Eagle Brand Milk (original)
1 and 1/2 bags (12 oz ea) bittersweet chocolate ship morsels
Heat above stirring constantly until chocolate is melted and all is smooth
add 1 tsp vanilla and nuts
spread in dish or pan and let set

the whole process takes five minutes.  Everyone will think you slaved over it from scratch with all the beating and stuff.

posted by TAPS. on December 7, 2006 at 12:43 PM | link to this | reply

Yummy! Save some for me!

posted by allyk on December 7, 2006 at 11:32 AM | link to this | reply

Double check your ingredients and make sure that every gets to the exact
correct temp.

posted by bel_1965 on December 7, 2006 at 11:01 AM | link to this | reply