The Accidental Gourmet > Comments on Vegan Kids - Simple Recipes they will eat

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I actually have a little experience...

with food dehydrators. The trick is in figuring out how long to do the food and figuring out which foods dehydrate best. I did a post on this way back (but it was geared to doing the food in an oven) But I will gather the goods and give the dehydrators a shot because they are a whole other kettle of dried fish, so to speak...(don't dry fish.... it's gross)

Mike's Goddess

posted by mikes_goddess on May 7, 2005 at 7:45 AM | link to this | reply

Glad you enjoyed them Ariala

I am just getting back in the groove. I missed blogging so much while we were moving

Mike's Goddess

posted by mikes_goddess on May 7, 2005 at 7:41 AM | link to this | reply

Oh, well here is another topic for you if you want...
how on earth do I get my dehydrator to make something that seems edible? I have tried a few things but I am apparently not doing it right because the foods are never edible enough to keep. Luckily I have only tried small batches. Or maybe the stuff has come out fine and I am just expecting it to be too much like the store bought, chemical kind?

posted by FactorFiction on May 6, 2005 at 10:38 AM | link to this | reply

I don't have kids, but I eat mostly vegetarian...Thanks for the recipes!

posted by Ariala on May 6, 2005 at 10:12 AM | link to this | reply

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