Frango Sienna de Pasquini
Creamed Mushroom Sauce tops this Tender Breast of Chicken garnished with Shallots and Fresh Rosemary. Served with Spinach Linguinie and Cupe Shirah complimented with Garlic/Parasean Bread and Tomatoes Bisque Soup! That and alot of tender affection from my Sweetheart made for a magnificant and... Sign in to see full entry.