THE REDNECK COOK: EASY CREAMY CARAMEL FLAN

Thursday, October 27, 2005

EASY CREAMY CARAMEL FLAN

This is a family recipe that was handed down from my grandmother to my mother and then to me. I make this only three times a year.........Thanksgiving, Christmas and Easter. Enjoy! 3/4 c. sugar 1 - 8 oz. pkg. softened cream cheese 5 eggs 1 - 14 oz. can sweetened condensed milk 1 - 12 oz. can... Sign in to see full entry.

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