THE REDNECK COOK: CHEESE AND SAUSAGE STUFFED JALAPENO'S

Monday, October 17, 2005

CHEESE AND SAUSAGE STUFFED JALAPENO'S

If you are a hot food freak like my family is you will love this recipe. I usually make about 60 at a time, thats 30 peppers sliced lengthwise........and they are gone in one night! Enjoy. 30 jalapeno peppers, sliced lengthwise and deseeded (if that is such a word, lol) 2 - 8 oz. packages of cream... Sign in to see full entry.

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