TAPS' Take: A Family Together

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Thursday, September 7, 2017

A Family Together

It is aroma heaven here right now--I've been cooking Ribcage a pork loin roast and making gravy from the drippings. It smells so good and has a wonderful taste. I used a fork to pull the thing into threads and ladled some of the tasty gravy over it. He is a meat eater-- per doctor's orders. Years of... Sign in to see full entry.

posted by TAPS. at 12:42 PM Add or View Comments (14) (permalink)

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