A BLOGGER IS COOKING: A FEW HERBAL TIPS

By Justi - About Me - E-mail this page - Add to My Favorites - Add to Blog List - See other blogs in Cooking, Food & Wine

Thursday, June 10, 2010

A FEW HERBAL TIPS

Types of herbs used for cooking Basil: Basil is the most common herb from the mint family used for cooking. It is healthy and nutritious and since it contains a hint of anise, it adds spice to the food. There is a wide variety of basil like dark green basil, purple basil, tiny basil, spicy basil and... Sign in to see full entry.

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