A BLOGGER IS COOKING: ELK STEW

Monday, November 17, 2008

ELK STEW

A little time consuming but worth it. If you are where you can buy Elk. It is so lean, totally grass fed and taste wonderful ELK* ELK STEW 3 lbs Elk Round Steak 1 Package onion soup 1 Can mushroom soup 1 Large can of diced tomatoes 1 tablespoon garlic powder 1/2 teaspoon cumminmin 1 tablespoon of... Sign in to see full entry.

posted by Justi at 11:09 AM | add or view comments (6) | leave calling card | link to this | view only this entry
November 2008
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About this Blog

I have been cooking for more than half a century. I have owned a restaurant, catering business and I am presently working on a cook book for those who like to add a dab of this and pinch of that

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